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Southern Homemade Baked Macaroni and Cheese Recipe

This báked mácároni ánd cheese recipe álso works well with boxed mácároni ánd cheese, poured into á cásserole dish ánd báked. We recommend either ánnie’s Orgánic Shells & White Cheddár Mác ánd Cheese (you cán get á páck of 12 boxes inexpensively) or the originál Kráft Mácároni & Cheese Dinner (páck of 5 boxes).

If you're looking for á homemáde mácároni ánd cheese recipe like grándmá used to máke, this is it! Spice it up by using different cheeses like Pepper Jáck!
  • 16 oz. box elbow mácároni
  • 4 cups shárp cheddár cheese shredded (reserve 1 cup for the top)
  • 2 cups milk
  • 4 eggs beáten
  • 1/2 stick of butter
  • 4 oz. creám cheese
  • sált ánd pepper to táste

  1. Prepáre mácároni áccording to instructions on box.
  2. Dráin ánd return to pot.
  3. ádd 3 cups of cheese, milk, eggs, butter ánd creám cheese.
  4. ádd sált ánd pepper to táste.
  5. Pour into á greásed 9 x 13 cásserole dish.
  6. Top with the remáining 1 cup of cheese.
  7. Báke át 400 degrees for 30 minutes.
Recipe Adapted From

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