It's possible to trade profitably on the Forex, the nearly $2 trillion worldwide currency exchange market. But the odds are against you, even more so if you don't prepare and plan your trades. According to a 2014 Bloomberg report, several analyses of retail Forex trading, including one by the National Futures Association (NFA), the industry's regulatory body, concluded that more than two out of three Forex traders lose money. This suggests that self-education and caution are recommended. Here are some approaches that may improve your odds of taking a profit. Prepare Before You Begin Trading Because the Forex market is highly leveraged -- as much as 50 to 1 -- it can have the same appeal as buying a lottery ticket: some small chance of making a killing. This, however, isn't trading; it's gambling, with the odds long against you. A better way of entering the Forex market is to carefully prepare. Beginning with a practice account is helpful and risk-free. While you're trading in your practice account, read the most frequently recommended Forex trading books, among them Currency Forecasting: A Guide to Fundamental and Technical Models of Exchange Rate Determination, by Michael R. Rosenberg is short, not too sweet and highly admired introduction to the Forex market. Forex Strategies: Best Forex Strategies for High Profits and Reduced Risk, by Matthew Maybury is an excellent introduction to Forex trading. The Little Book of Currency Trading: How to Make Big Profits in the World of Forex, by Kathy Lien is another concise introduction that has stood the test of time. All three are available on Amazon. Rosenberg's book, unfortunately, is pricey, but it's widely available in public libraries. "Trading in the Zone: Master the Market with Confidence, Discipline and a Winning Attitude," by Mark Douglas is another good book that's available on Amazon, and, again, somewhat pricey, although the Kindle edition is not. Use the information gained from your reading to plan your trades before plunging in. The more you change your plan, the more you end up in trouble and the less likely that elusive forex profit will end up in your pocket. Diversify and Limit Your Risks Two strategies that belong in every trader's arsenal are: Diversification: Traders who execute many small traders, particularly in different markets where the correlation between markets is low, have a better chance of making a profit. Putting all your money in one big trade is always a bad idea. Familiarize yourself with ways guaranteeing a profit on an already profitable order, such as a trailing stop, and of limiting losses using stop and limit orders. These strategies and more are covered in the recommended books. Novice traders often make the mistake of concentrating on how to win; it's even more important to understand how to limit your losses. Be Patient Forex traders, particularly beginners, are prone to getting nervous if a trade does not go their way immediately, or if the trade goes into a little profit they get itchy to pull the plug and walk away with a small profit that could have been a significant profit with little downside risk using appropriate risk reduction strategies. In "On Any Given Sunday," Al Pacino reminds us that "football is a game of inches." That's a winning attitude in the Forex market as well. Remember that you are going to win some trades and lose others. Take satisfaction in the accumulation of a few more wins than losses. Over time, that could make you rich!

Quick and Easy Chicken and Dumplings Recipe

Quick ánd Eásy Chicken ánd Dumplings is á clássic Southern dish thát is surprisingly eásy to máke, especiálly if you use my secret ingredient.
Chicken ánd Dumplings áre á stáple in the deep South.  The first time I ever hád ány wás on á trip to visit my husbánd’s párents (when we were dáting).  Being originálly from the North, it wás not something thát we áte át home.  Little did I know whát treát wás in store for me.  Since my husbánd seemed to enjoy them, I know they hád to be good.  áfter trying them, I could see why.

While I don’t háve my mother-in-láw’s recipe ánd ám unáble to cáll her for exáct directions, I believe thát she would be pretty pleásed with my version.   I know thát for the dumplings she used refrigeráted cánned biscuits ánd ám not sure ábout the rest.
This clássic Southern stáple is máde eásy using á few shortcuts.

  • 1 - 32 oz cárton of Chicken Broth
  • 2 cups cooked chicken, shredded
  • 2 cáns refrigeráted biscuits
  • 1 cán Creám of Chicken Soup
  • pepper, to táste

  1. Heát chicken broth in pot on medium-high heát ánd cook until gently boiling.
  2. ádd chicken.
  3. Quárter biscuits ánd pláce in chicken broth. Stir well.
  4. ádd creám of chicken soup ánd stir.
  5. Put smáll láyer of pepper over dumplings. Stir well ánd let simmer for 5-10 minutes.
Recipe Adapted From

Nutrition informátion is ápproximáte. Válues for 2 cáns of Pillsbury™ Buttermilk Refrigeráted Biscuits (from á Válue Páck), 2 cups of chicken, ánd 12 ounces of creám of chicken soup were used in the cálculátion.


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